Frontier Blend Bone Broth
Our broth with the deepest flavor, this recipe is hearty, rich, and incorporates prominent notes of rosemary. Perfect to enhance any dish that includes alternative meats such as pork, lamb, venison, or bison.
OUR REAL FOOD INGREDIENTS
A mix of grass-fed beef bones, turkey bones, lamb bones, and bison bones; triple-filtered water, organic onion, organic carrots, organic celery, organic apple cider vinegar, organic garlic, Selina Celtic sea salt, organic rosemary, organic thyme, and organic parsley.
The bones we use include a mix of grass-fed lamb bones, beef bones, turkey bones, and bison bones. These bones are slow-simmered for no less than 18 hours to extract the maximum nutrient content.
THE BONAFIDE DIFFERENCE
Family-made by a clinical nutritionist and a chef, every ingredient we choose is for a purpose, and we are committed to staying as true as possible to the traditional cooking methods of our ancestors – no preservatives, no shortcuts.